Courses
Herbs Infusion and Tincture Preparation (Infused Oils)
23/07/2025
Allspice Institute, 162 Bukit Merah Central, #07-3545, Singapore 150162
| Course Details | |
| Course Number | SACE-CBO-M-102E-2025-07-01 |
| Course Start | 23/07/2025 |
| Course End | 23/07/2025 |
| Registration | Open |
| Duration | 3.5 hours in 1 Session |
| Session | Wednesday, 2:00 - 5:30 pm, 23/7 |
| Objective | Participants will gain knowledge of key culinary herbs and their beneficial properties. They will also learn and apply key techniques of concocting different types of herbs infusions and tincture. |
| Description | This course covers an overview of key culinary herbs and their beneficial properties, different techniques of extracting plant-based essential oils and concoctions of a variety of herb infusions and tinctures. Participants will be guided through a hands-on experience of making selected Herbs Infusions and Tinctures (2-3 types). Through gaining knowledge of key culinary herbs and beneficial properties, participants are able to prepare their own herb infusions and tinctures for personal usage and purpose them into delightful gifts. |
| Trainer | Darren Ng
Darren Ng is an acclaimed Gardener and has been featured on Channel 5 Gardens Gurus program, CNA and 8Days. He is actively involved in a diverse range of Botanical and gardening related activities for the community and private organization set up. Darren is also an NParks Ambassador and has given talks and workshops for Singapore Garden Festival, AtSunrise Cooking academy and Gardens by the Bay. Darren has more than 25 years of international corporate experience specializing in Business Processes & Project Management in the Luxury Retail industry. Darren holds a B.Sc in Botany(Hons) NUS and various other professional qualifications such as 6-sigma Black Belt, PMP etc. |
| Medium of Instruction | English |
| Venue | Allspice Institute – 162 Bukit Merah Central, #07-3545, Singapore 150162
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| Register online with details on Course Topic, Start Date, Full Name (as in NRIC/FIN), Date of Birth, Gender, NRIC/FIN, Race, Citizenship, Address & Postal Code, Email and Contact Number | |
| Fees Payable | $17.50 pp NSA fee for Singaporean/PR age 50 and above, $87.50 pp. for all others
(Additional fee for materials is $25) |
| SkillsFuture Credit (SFC) | Applicable |
| SACE Membership Credit (SMC) | Applicable for SACE members |
| Contact Person | Secretariat – Tel: 6266 0648 or Email: secretariat@sace.org.sg |
